Corn paratha is a staple at my family’s dinner table. It’s healthy, delicious and super easy to make. If you haven’t tried it yet, here are three reasons why you should try this Indian staple: It’s a healthy twist on the regular paratha. If you’re a fan of Indian food, then you know that parathas …
Poha is a popular breakfast dish prepared in almost every household across India. It is made with flattened rice flakes and is considered the best breakfast option in India. Rice flakes, also known as poha, aval or flattened rice, are considered the best breakfast options in India. Poha is a popular breakfast dish prepared in …
Masala puri is a popular street food snack in Mumbai, and for a good reason. It’s simple to make but so delicious you’ll want to make it at home. This recipe may sound like an unseemly mash-up of two other well-known snacks. Pani puri and chaat—but it’s actually something different entirely! Masala puri is one …
Boneless chicken biryani is a dish that’s popular with people from all walks of life. It’s a South Asian speciality that was originally to create as a way to make use of leftover meat, and it’s evolve into its own unique dish over time. You can serve at any meal—breakfast, lunch or dinner—and it pairs …
Boneless Chicken Biryani: A Dish for All Occasions Read More »
For a good reason, eggs are a staple in many people’s diets. They are full of essential vitamins and minerals, are a great source of protein and can be prepared in a variety of ways. One of the most popular egg dishes is the omelette. Omelettes are not only delicious, but they can also provide …
The Delicious and Nutritious Benefits of Eating an Omelette Read More »
Are you looking for a delicious and unique way to make chana masala? Have you ever thought of trying a Chinese-inspired technique? If not, then now is your chance to experience the best chana masala with this incredible Chinese-inspired technique. This technique will take your chana masala to the next level with its unique flavours …
Try This Incredible Chinese-inspired Technique for the Best Chana Masala Read More »
Are you looking for a dish that is both flavorful and spicy? Tikka chicken is the perfect dish for you! This popular dish, made with chicken marinated in a blend of spices and yogurt, is a go-to choice for many. From its origins in India to its global popularity, Chicken Tikka has come a long …
Why Chicken Tikka is the Go-To Dish for a Flavorful Meal Read More »
A rajma-chawal is a great way to begin your day by providing you with several vital nutrients. It is a protein-rich food that contains fibre, magnesium and iron. A cup of rajma-chawal has approximately 486 calories. A cup of rajma-chawal has approximately 486 calories. This is a little higher than what you would consume if …
What Nutrients Does Rajma Contain, and Their Benefits? Read More »
The most popular dish in Indian cuisine is Dal Chawal. This simple and easy dal recipe will become your go-to weeknight meal! Dal Chawal- Quick, Easy, and Comforting Meal Dal Chawal is a staple food in every Indian household. It’s a simple lentil curry and basmati rice made with simple ingredients and pantry staples. This …
Khara Pongal is a popular south Indian savory breakfast dish made from moong dal, rice, and other spices. It is typically served for morning breakfast with sambar and coconut-based chutneys. While there are many variations to Pongal recipes across cultures, this particular recipe is a traditional one that I learned from my mother-in-law, who hails …
Bisi Bele Bath is made from aromatic rice, ground Bengal gram, and many spices. It’s a must-have in any South Indian household, but it’s also gaining popularity in other parts of the world. In fact, some consider Bisi bele bath the national dish of Karnataka. It is very convenient to eat. It’s easy to make …
You may not believe this, but we Indians do have dessert. We may not eat it as often as we should, but the fact is that North Indian desserts are quite delicious! We Indians think of our desserts as unhealthy, but they are quite healthy and delicious. There are several varieties of classic North Indian …
