The Ultimate Guide On How to Cook Kohlapuri Chicken for Beginners

What is Kohlapuri Chicken?

Kolhapuri Chicken is a spicy chicken dish from the Indian state of Maharashtra. It is a popular dish in both Mumbai and Pune. The chicken is usually marinated in a mixture of yogurt, garlic, ginger, and spices such as cumin, coriander, and chili powder. It is then cooked until the meat is very tender and the sauce has reduced and thickened. Kohlapuri chicken is typically served with rice or roti.

There are many regional variations of kohlapuri chicken, but the dish is generally made with a spiced chicken stew that is cooked in a clay pot. The name “kohlapuri” comes from the city of Kolhapur in Maharashtra, India, where the dish is thought to have originated.

The dish is loved for its spicy, rich flavor and versatility – it can be served as a main course or as an appetizer. 

The origin of Kohlapuri Chicken

There are many stories about how kohlapuri chicken was invented. One story says that a man from Kolhapur, India, was looking for a way to make a chicken dish that was more flavorful than the ones he was used to. So he added various spices to the chicken and cooked it until it was very tender. 

Another story says that it was created by a woman trying to make a dish that her husband would like. So she added different spices and vegetables to the chicken and cooked it until it was very tender. Whatever the true story is, kohlapuri chicken is now a popular dish that many people enjoy.

Further reading: 10 steps to the perfect Donne Biryani Recipe

Reasons to try this Chicken recipe.

If you’re looking for a new and exciting chicken dish to try, kohlapuri chicken is a great option! This Indian dish is full of flavour and can be made as mild or spicy as you like. Plus, it’s a relatively simple dish to make at home. Here are some more reasons to give it a try:

1. One reason to try this is because it is a traditional dish from the Indian state of Maharashtra. It is made with chicken, onion, ginger, garlic, tomatoes, and a variety of spices.

2. It’s a flavorful and spicy dish that is perfect for those who enjoy a little heat in their food.

3. This dish is also relatively easy to make, so it is an excellent option for home cooks who want to try something new and different.

4. Lastly, It’s is a versatile dish that can be served with rice or roti, making it a perfect option for both weeknight dinners and weekend meal prep.

Further reading: 7 Best Health Benefits of North Indian Thali

What is the best way to make Kohlapuri Chicken?

The best way to make it is first to make the masala paste. This can be done by blending together dried red chilies, tomatoes, garlic, ginger, cumin, coriander, and some whole peppercorns. Once the paste is ready, it can be added to a pan along with some oil and fried until it becomes fragrant. Next, add the chicken to the pan and cook it thoroughly. Once the chicken is cooked, add some coconut milk and let the curry simmer for a few minutes. Finally, season the curry with salt and serve hot with steamed rice or roti.

Tips for making

There are a few things to keep in mind when making kohlapuri chicken

1. Ensure the chicken is cooked thoroughly before adding any other ingredients.

2. Be careful not to overcook the chicken, as it will become tough and dry. 

3. use a good quality chicken stock or broth for the best flavor. 

4. Adjust the seasonings to taste.

Further reading: The best Chicken Tikka Kebab recipe to make at home

Is Kohlapuri Chicken healthy?

Yes, It’s is definitely healthy! It’s a great source of lean protein, and it’s also low in fat and calories. Plus, it’s loaded with all sorts of healthy nutrients like iron, potassium, and vitamins A and C. So go ahead and enjoy your delicious Kohlapuri chicken without worrying about your health!

A single serving of kohlapuri chicken has about 500 calories. Since the dish is typically served with rice or bread, it can add more calories to the meal. For those watching their calorie intake, this may be best enjoyed in moderation.


This truly delicious dish is sure to please everyone at the table. The complex flavor of the chicken pairs perfectly with the rich, creamy sauce. Whether you serve it as a main course or an appetizer, kohlapuri chicken is sure to be a hit. Thanks for reading, and enjoy!

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  1. Pingback: Unleashing the Flavors of Kolhapuri Chicken Thali with EatFit - EatFIt

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